Welcome to Greebrae

Located in the heart of the Coquet Valley, Greenbrae produce beef, lamb, mutton and rarebreed pork, where the animals are born on the farm and reared using age old techniques.

We supply directly to the consumer, all our meat is supplied fresh or frozen as required.

Greenbrae meat tastes great, is direct from a local farmer and is fully traceable. It's the ideal meat for any occasion; lunch, supper or even something that little bit special.

Open Friday & Saturday mornings.

For other days please contact us to arrange an visit.

Testimonials
Comment from: Jane Matheson

"Your Braised Steak, cooked with onions, just melted in the mouth and the flavour was superb. The Honey & Mustard Pork Sausages are some of the nicest I have ever had. Absolutely yummy."

Latest News

Opening times

22/05/2021
Just to let you know that from Friday 4th June 2021 our new opening hours at the farm will be 9am-12noon Fridays & Saturdays...

more news