Located in the heart of the Coquet Valley, Greenbrae produce beef, lamb, mutton and rarebreed pork, where the animals are born on the farm and reared using age old techniques.
We supply directly to the consumer, all our meat is supplied fresh or frozen as required.
Greenbrae meat tastes great, is direct from a local farmer and is fully traceable. It's the ideal meat for any
occasion; lunch, supper or even something that little bit special.
Open Friday & Saturday mornings.
Comment from: Jenny
"Just to say we had our rack of lamb I collected from you a few weeks back and it was exceptional. Personally I would normally go for leg but we\'d eaten that! The quality was superb. "
"Just to say we had our rack of lamb I collected from you a few weeks back and it was exceptional. Personally I would normally go for leg but we\'d eaten that! The quality was superb. "
23/08/2024
Friday 9am - Due to the bad weather, the market staff haven\'t been able to erect the stalls yet. As soon as it is safe to do so, they will be up and...
